Paul Mueller Company Academy

In the world of wine aging and storing, French Oak barrels have long been considered the gold standard. But if you don’t want to pay a truckload of gold to buy and maintain these barrels over the years, you might be considering alternatives for your winery.

Now that you are ready to increase stock at your vineyard, here is why stainless steel is the way to go. 

As a commercial wine maker, we know you want your vintages to be smooth and flavorful when they go into that bottle. The equipment handling your wine plays a big part in achieving the end product. But you have to start with a clean canvas so your work of art can shine. The good news is, with Mueller stainless steel barrels it doesn’t take a lot of labor to achieve stellar results, see our tips below.